The Gillification Company
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The Gillification Company

I’ve been preserving, baking and cooking since I was a kid.  It’s what Mom did – so it’s what we all did and still do.  My grandparents were Polish immigrants to Chicago and a lot of our home cooking had its roots in this European tradition.  Sauerkraut, mushrooms, kolachi at Christmas. In 1998, after being married for … Continue reading